AVAILABLE FROM 11 AM

 

 

SOUP

Haddock Chowder

Cup $8   Bowl $11.50

A traditional rich creamy broth, with potatoes, onion, and carrots served with local organic herbed focaccia bread

 

SALADS

Small $7 Large $11.50 Add Free Range Roast Chicken $4 extra

 

Caesar Salad

Crunchy romaine lettuce, smoked bacon bits, asiago cheese, and herbed focaccia croutons with a light and lemon fresh dressing

 

Beet Salad

Diced Beets, red onion, arugula and feta, tossed in lemon balsamic vinaigrette topped with sliced almonds

 

Peanut Cabbage Salad

Shaved cabbage, carrots, edamame, red onion, roasted peanuts, and crispy noodles, tossed in a spicy peanut dressing

 

Kale Salad

Our own mix of kale, red cabbage, carrots, red onion, Terra Beata dried cranberries, and roasted pumpkin seeds tossed in a homemade creamy poppy seed dressing

 

 

SANDWICHES, BURGERS & BUNS

Scallop Club Po’Boy  $14

A&K scallops, locally smoked bacon, arugula, tomato, and homemade mayo, served on a local organic viennois roll with a side of cole slaw

 

Fish Burger  $12

Pan seared Atlantic haddock, arugula, tomato, homemade tartar served on a local organic viennois bun with a side of cole slaw

 

Pulled Pork $12

Slow roasted marinated pork shoulder in homemade BBQ sauce served with tangy cole slaw on a local organic viennois bun

 

Smoked Salmon Panini  $14

Atlantic Smoked Salmon pieces, lemon dill cream cheese, red onion, capers, and arugula

 

Chicken Cranberry Panini $10

Free Range roast chicken, homemade Terra Beata cranberry sauce, double cream brie, and arugula

 

Pesto Chicken Club Panini

Free Range roast chicken, pesto, locally smoked bacon, arugula, and tomato

 

Veggie Panini $10.50

Sundried tomato pesto,artichokes, roasted red peppers, feta and arugula

 

Add to any of the above:

Small salad $7

Side of coleslaw $2.50

 

SEAFOOD & SALAD

Choose any salad as a side to these great seafood options

Caesar, Beet, Peanut Cabbage, Kale

 

Scallops $16.50

Seared to perfection

 

Traditional Salt Cod Cakes*  $14

Traditional salt cod and smoked bacon fishcakes served with rhubarb relish

*Traditional Salt Cod Cakes are made with locally smoked bacon and onion

 

 

FLATBREADS

Bruschetta Flatbread $10

Basil pesto, cherry tomatoes, red onion, and goat cheese warmed on a Greek style pita, topped with baby arugula and a balsamic reduction

 

Roasted Beet and Kale Flatbread $10

Basil pesto, red onion, kale, beets and goat cheese topped with balsamic reduction

 

Brekky Flatbread (available all day) $12

Basil Pesto, Oulton’s smoked bacon, red onion and asiago cheese topped with two over
easy eggs and fresh arugula

 

 

 ** Please advise your server of any allergies so that we can try to accommodate your needs

We offer lots of gluten free and vegan options to the listed menu items

** There is a $0.50 charge added to take out items

LUNCH

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100 Montague St. Lunenburg, NS B0J 2C0